Hemicycle – Paris
Now we are talking!
Allard – Paris
It was quite amusing
Le Bon Saint Pourcain
This is my kind of cookery
Ambos – Paris
À la carte reigns supreme
Colvert – Paris
The menu here is just right
Epicure – Paris
Sorry, but are we on rations?
Palais Royal Restaurant – Paris
Time for the bill and go home!
Langosteria – Paris
Been there, done that, got the T-shirt
Origines – Paris
That was a definite thumbs up
Divellec – Paris
The standard is here
L’ambroisie – Paris
This is serious business everybody…
Violin d’ingres – Paris
It’s just not possible! A faux pas
Maison Ruggieri – Paris
We are coming away from snooty, uptight establishments
Blanc – Paris
‘Leave it up to the chef.’
L’ambroisie – Paris
An institution for a reason
Public House – Paris
Let’s start with one very important food item- Mash potato…
Pavyllon – Paris
Having a kitchen stay open without any fuss or rushing you is a privilege